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Coussergues Winery
Les Terrasses
 Appellation: |
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| Côtes de Thongue Regional Wine. | |
| Grape Varieties: |
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| Syrah 25 % Grenache 25 % Mourvèdre 25 % Carignan 25 % |
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| Vintage: |
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| 2001 | |
| Soil: |
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| Calcareous clay. | |
| Wine-making techniques: |
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| 100% crushing - fermentation in concrete vats. Lengthy maceration (3 weeks). Pneumatic pressing- malolactic fermentation in casks. |
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| Tasting notes |
| Color: Intense ruby red. |
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Nose: Complex scent of cocoa, licorice and hints of garrigue, very aromatic. |
| Palate: Full-bodied and well-balanced with a nice length. |
| Serve between 17° and 18°C. |
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